Con·cōct′, v. t.
v. t. [imp. & p. p. CONCOCTED; p. pr. & vb. n. CONCOCTING.] [Lat. concoquere, concoctum, from con and coquere, to cook, to digest.] 1. To digest; to convert into nourishment by the organs of nutrition. Food is concocted, the heart beats, the blood circulates. Cheyne.
- To mature or perfect; to ripen. Bacon.
- To form and prepare, as a scheme; to devise; to contrive; to plan; to plot.
He was a man . . . unable to concoct any great fortune. Hayward.