Cous'-cous, n.
n. A kind of food used by the natives of Africa, made of millet flour, with flesh, and the bark of the Adansonia digitata, or baobab tree;—called also lulo.
n. A kind of food used by the natives of Africa, made of millet flour, with flesh, and the bark of the Adansonia digitata, or baobab tree;—called also lulo.