Freeze1, v. i.
v. i. [imp. FROZE; p. p. FROZEN; p. pr. & vb. n. FREEZING.] [A-S. freósan, frysan, Icel. fríosa, Sw. frysa, Dan. fryse, O. H. Ger. friosan, friusan, M. H. Ger. vriesen, D. vriezen, L. Ger. fresen, N. H. Ger. frieren; Goth. frius, cold, frost.]
Sense 1. To become congealed by cold; to be changed from a liquid to a solid state by the abstraction of heat; to be hardened into ice or a like solid body.
Water freezes at the temperature of 32° above zero by Fahrenheit’s thermometer: mercury freezes at 40° below zero.
Sense 2. To become chilled with cold, or as with cold; to be of a low temperature; to suffer loss of animation or life by lack of heat; as, the blood freezes in the veins.