Lōb'ster, n.
n. [A-S. loppestre, lopystre, lopus-tre, most probably corrupted from Lat. locusta, locusta marina, a marine shell-fish, a kind of lobster.] (Zoöl.) A large, long tailed crustacean, used for food. The American lobster is a species of the genus Homarus; the European, of the genus Palinurus, have no large claws. The fresh-water lobsters are species of the genus Astacus.

