Mär'ga-rōn or Mär'ga-rōne, n.
n. [Fr. margarone. See MARGARITE.] (Chem.) A peculiar fatty substance, crystallizing in pearly scales, produced by the distillation of a mixture of margaric acid and quicklime. Brande.
n. [Fr. margarone. See MARGARITE.] (Chem.) A peculiar fatty substance, crystallizing in pearly scales, produced by the distillation of a mixture of margaric acid and quicklime. Brande.