Pī-nōle', n.
n. 1. An aromatic powder used in Italy for making chocolate. Simmonds. 2. The heart of maize baked, ground, and mixed with sugar. Dissolved in water, it makes a nutritious and delicious drink.
n. 1. An aromatic powder used in Italy for making chocolate. Simmonds. 2. The heart of maize baked, ground, and mixed with sugar. Dissolved in water, it makes a nutritious and delicious drink.