Sālm'on, n.

(săm'un), n. [Lat. salmo, salmonis, Fr. saumon, O. Fr. saulmon, Pr. salmo, Sp. salmon, It. salmone, sermone.] (Ichth.) A fish of a yellowish-red color, of the genus Salmo; it is found in all the northern climates of America, Europe, and Asia. It ascends the rivers for spawning in spring, and penetrates to their head streams. It is a remarkably strong fish, and will even leap over considerable falls which lie in the way of its progress. It has been known to grow to the weight of 75 pounds; more generally it is from 15 to 25 pounds. It furnishes a delicious dish for the table, and is an article of commerce.